Description
Black Moong Dal (Whole Green Gram) – Natural & Protein-Rich
Power up your meals with our Premium Black Moong Dal, also known as Whole Green Gram or Sabut Moong. This wholesome legume is packed with plant-based protein, fiber, and essential nutrients—making it a smart and nourishing choice for everyday cooking.
🌱 Key Features:
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100% Natural & Unpolished – No added polish or preservatives
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High in Protein & Fiber – Supports energy, digestion, and muscle health
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Easy to Digest – Light on the stomach, great for all age groups
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Slow-Cooked Goodness – Absorbs flavors beautifully in curries and stews
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Multipurpose Use – Perfect for dals, soups, sprouts, khichdi, and salads
👩🍳 Cooking Tip:
Soak for 4–6 hours or overnight to reduce cooking time and enhance nutrition. Can be pressure-cooked or slow-cooked for a rich, earthy taste.
📦 Available Pack Sizes: 500g | 1kg | 5kg
Naturally delicious and tasty.




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